O-So-Lo Mix 500g

Name: O-So-Lo Mix 500g
SKU: OSLX
Price: 10.00 AUD
Availability: InStock

$10.00

A nice little blend of sweet and savoury, featuring: Raw Walnuts, Raw Almonds, Naturally Dried Sultanas, Dried Pineapple Cubes and Dried Paw Paw Cubes!

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Product Description
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O-So-Lo Mix has some amazing health benefits when eaten regularly alongside a balanced diet.

O-So-Lo Mix is a good source of omega-3, calcium, vitamin E, and potassium. It can help to boost energy levels.

You can also discover more about how nuts can help you with weight management, diabetes control, heart health, and more here.

Storage Instructions: Best stored in an airtight container in the fridge. Stored under these conditions the product should last 6 months.

Country of Origin: Made in Australia using Australian/Imported ingredients

Ingredients:

Walnuts, Cps Almonds, Dried Paw Paw (Paw Paw, Sugar, Food Acid (330), Preservative (220)), Natural Sultanas (Natural Sultanas 99.5%, Vegetable Oil .5%), Dried Pineapple (Pineapple, Sugar, Food Acid (330), Preservative (220))

Allergens: Contains Tree Nuts, Sulphites

Gluten-Free Ingredients

NUTRITIONAL INFORMATION
Serving Size	100g
	Average Quantity Per Serving
Energy	1860kJ (445Cal)
Protein	7.9g
Total Fat	24.5g
Saturated Fat	2.1g
Carbohydrate – Total	47.9g
Sugars	43.8g
Dietary Fibre	5.3g
Sodium	56mg

All orders are dispatched from The Charlesworth Nuts factory in South Australia via Australia Post.

Delivery Times:

South Australia: 1 – 3 Days after processing
Australia-wide: 3 – 5 Days after processing (excluding rural/country locations)

We strive to process all orders within 24 hours (excluding weekends)

Click here to read more about our delivery service (time frames, cost etc.)

At Charlesworth Nuts we take great pride in all our products and gifts. We promise that when any product or gift leaves our factory it will be fresh and in perfect condition.

We promise to pack your selection carefully and securely to ensure it reaches you safely. If the weather is hot and your selection contains chocolate products, we may need to delay sending it until it becomes cooler to reduce the chance of the chocolate becoming heat affected.